Gender-specific risk factors for gout: a systematic review of cohort studies

Table 1 Exposures included in the systematic review

Non-modifiable	Diet and Lifestyle	Comorbidities	Medications
Age	Meat	Metabolic syndrome	Diuretics*
Ethnicity	Seafood	Obesity/BMI*	Anti-diabetic
	Purine-rich vegetables	Weight change
	Low-fat dairy products	Hypertension*
	Coffee	Diabetes mellitus
	Fructose	Hyperlipidaemia
	Vitamin C	Renal disease
	Alcohol	Psoriasis & Psoriatic arthritis
	DASH diet

AII = angiotensin II, ACE = angiotensin converting enzyme, BMI = body mass index
* = Discussed in separate article as available for meta-analysis (ref)

ISSN: 2523-3106